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–+ servings

Hot Artichoke Dip

This is our favorite pool-side dip
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6

Ingredients
  

  • 1 C Chopped Artichoke Hearts
  • 1 C Mayonnaise
  • 1 C Grated Parmesan Cheese
  • 14 oz. can of Diced Green Chilies
  • 1 T Diced Jalapenos

Instructions
 

  • Mix all ingredients. Using a small casserole dish, spread dip into dish (about an inch thick) and broil until melted, top will be lightly brown (about 5 min.). Serve with tortilla chips or crackers.